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Tartine Bread

Tartine Bread

29 September 2010

Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

08 September 2010

The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes

The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes

07 September 2010

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

07 September 2010

Doughnuts: Simple and Delicious Recipes to Make at Home

Doughnuts: Simple and Delicious Recipes to Make at Home

01 September 2010

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

01 August 2010

Yum-Yum Bento Box: Fresh Recipes for Adorable Lunches

Yum-Yum Bento Box: Fresh Recipes for Adorable Lunches

01 July 2010

The Boozy Baker: 75 Recipes for Spirited Sweets

The Boozy Baker: 75 Recipes for Spirited Sweets

15 June 2010

Edible Wild Plants: Wild Foods From Dirt To Plate (The Wild Food Adventure Series, Book 1)

Edible Wild Plants: Wild Foods From Dirt To Plate (The Wild Food Adventure Series, Book 1)

11 June 2010

Big Green Egg Cookbook: Celebrating the World's Best Smoker and Grill

Big Green Egg Cookbook: Celebrating the World's Best Smoker and Grill

08 June 2010

101 Things I Learned (TM) in Culinary School

101 Things I Learned (TM) in Culinary School

20 May 2010

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

17 May 2010

Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals

Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals

04 May 2010

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

04 May 2010

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

04 May 2010

Food Styling: The Art of Preparing Food for the Camera

Food Styling: The Art of Preparing Food for the Camera

03 May 2010

Kiss My Bundt: Recipes from the Award-Winning Bakery

Kiss My Bundt: Recipes from the Award-Winning Bakery

01 May 2010

Wedding Cake Art and Design: A Professional Approach

Wedding Cake Art and Design: A Professional Approach

05 April 2010

125 Best Gluten-Free Bread Machine Recipes

125 Best Gluten-Free Bread Machine Recipes

01 April 2010

What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion

What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion

01 April 2010

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