Birnbaum's Walt Disney World Dining Guide 2013 by Birnbaum travel guides

Description

Birnbaum’s Walt Disney World Dining Guide is a complete diner’s guide to what’s where in the World. What do they serve? How good is it? How much will it cost? It’s all here. Our personally rated taste-tested temptations include: who serves the best PB&J, where to sup with Snow White, and why turkey legs are the most popular snack food in the World.

Our updated 2013 edition includes all the newest–and tastiest–tidbits. Here is just a sampling: –The Disney Dining Plan is more popular than ever. Look here for updates to this program and learn how to boast significant savings when dining on Disney property.

–With more than a hundred restaurants (and counting) at your disposal, it can be tough to choose where to eat! Birnbaum's candid descriptions are crafted to help you select and book a table at the eateries that are best for you and the hungry members of your party.

–Want to know the secret to booking a table in the enormously popular restaurant in Cinderella's Castle? Look no further.

–Feeling nostalgic for a mouthwatering meal you once enjoyed at Walt Disney World? Birnbaum's Official Guide to Walt Disney World Dining features an entire chapter of treasured WDW recipes–all of them new for 2013.

–The Disney dining scene is always changing. Birnbaum delivers the scoop on tempting new dining destinations–such as Kabuki Cafe in Epcot's Japan and new menus at old faces like San Angel Inn in the park's Mexico pavilion. 

–There is a rousing new dining experience offered in Fantasyland! We describe the Be Our Guest eatery and offer insight on how to snag a table.